MEAT & SEAFOOD ENTREES

• GF SALMONE ai CARCIOFI e LIMONE

  Wild Salmon/White Wine-Lemon Sauce/Artichokes Roasted Potatoes/Organic Seasonal Veggies

  $32

• GF CIOPPINO

     Clams/Mussels/Shrimp/Fish of the Day White Wine/Garlic/Cherry Tomatoes     

  $26

• GF BRASATO al BAROLO su RISOTTO

  Braised Short Ribs/Barolo Wine Reduction Saffron Risotto & Organic Veggies

  $34

• GF SCALOPPINE di POLLO al PORTO e FUNGHI

  Free Range Chicken Medallions/Mushrooms Port Wine Reduction/Organic Seasonal Veggies Roasted Potatoes

  $28

• COTOLETTA alla MILANESE

  Free range Chicken Cutlets/Arugula/Cherry  Tomatoes/Shaved Parmigiano/Roasted Potatoes 

  $27

PIZZA

• V MARGHERITA

  Tomato Sauce, Mozzarella, Basil

  $18

• NAPOLETANA

  Tomato Sauce, Anchovies, Capers, Oregano

  $18

• CRUDO e RUCOLA

  24mo. Parma Prosciutto, Arugula, Tomato sauce, Mozzarella, Shaved Parmigiano, Cherry Tomatoes

  $23

• DIAVOLA

  Tomato Sauce, Mozzarella, Spicy Calabrese Salame

  $20

• SALSICCIA

  Tomato Sauce/Mozzarella/Bell Peppers/Red Onion Italian Sausage

  $19

• V ORTO FRITTO

  Tomato Sauce, Mozzarella

  Fried Organic Veggies: Zucchini, Eggplant, Broccolini, Asparagus, Sweet Bell Peppers, Zucchini, Artichokes

  $20

• V STRACCHINO, ZUCCA e GUANCIALE

  Mozzarella/Stracchino/Roasted Butternut Squash Guanciale Pork Cheek/Truffle Oil

  $23

• COTTO e FUNGHI

  Tomato Sauce/Mozzarella/Prosciutto Cotto di Parma Mushrooms

  $22

SALADS

• GF SHRIMP NICOISE

  Grilled Baja Shrimp/Organic Mixed Greens Black Olives/Potato Boiled Egg/Green Beans Capers/Lemon Dressing 

  $22

• GF INSALATA COLORATA

  Augula/Fennel/Cherry Tomato/Bacon Shaved Parmigiano Reggiano

  $19

• GF V INSALATA della CASA

  Organic Mixed Greens/Cherry Tomatoes/Pecorino Cheese

  $Small $9 / Regular $14

• INSALATA di FARRO

  Organic Spring Mix/Heirloom Spaghetti Carrots Green Peas/Roasted Cherry Tomatoes Pecorino Cheese 

  $17

• GF INSALATA DELIZIOSA

  Baby Spinach/Pear/Goat Cheese/Walnuts Raisins/Orange & Champagne Vinaigrette  (Vegan

  $17

STARTERS

dinner

• GF TARTAR di TONNO

  Ahi Tuna Tartar/Avocado/Evoo/Lemon Fresh Mango Puree 

  $24

• GF V ZUPPA del GIORNO

  Soup of the Day. Organic & Dairy Free

  $12

• GF AFFETTATI MISTI e FORMAGGI

  24mo Parma Prosciutto/Speck/Cheeses Calabrese Spicy Salame/Mediterranean Olives Roasted Pepper/Caramelized Walnuts

  $25

• V BRUSCHETTA

   Marinated Chopped Heirloom Tomato, Garlic, Basil - On Crostini

  $12

• GF CALAMARI FRITTI

  Fried Calamari, Baja Shrimp, Zucchini, Artichokes, San Marzano Tomato Sauce

  $21

• GF V HOMEMADE BREAD BASKET

   With Tomato Confit **Complimentary First Basket**

  $3

• GF V CAPRESE

  D.O.P. Buffalo Mozzarella, Heirloom Tomato, Basil, Arugula, Oregano, EVOO

  $20

• GF V CARCIOFI, BURRATA e PISTACCHI

  Artichokes/Burrata/Crumbled Pistachios/Pesto Fried Leeks

  $23

• POLPETTE

  Homemade Angus Beef Meat Balls, San Marzano Tomato Sauce

  $19

• GF V IMPEPATA di COZZE

  Mediterranean Mussels/White Wine/Garlic/Parsley Pachino Tomatoes   

  $18

HOMEMADE PASTA & ENTREES

Ask for Gluten Free Pasta

• PENNE al RAGU’ VEGANO

  Delicious Walnuts-Pistachios Fresh Tomato Ragout

  $23

• V MACCHERONI dell’ORTO

  Organic Seasonal Vegetables/Roasted Cherry Tomatoes 

  $20

• MACCHERONI SALSICCIA e CARCIOFI

  House Sausage/Artichoke Hearts/Chili 

  $23

• GF FUSILLI dell’ ORTO

  Organic Seasonal Vegetables/Roasted Cherry Tomatoes Cork Screw Pasta

  $19

• RAVIOLI di CARNE ai PORCINI

  Short Ribs Ravioli/Parmigiano/Porcini Mushrooms Sauce

  $22

• TAGLIATELLE BOLOGNESE

  Angus Beef Ragout/24 mo. Parmigiano Reggiano

  $23
  

• LASAGNA

  Angus Beef Ragout/Besciamelle Sauce/Pasta Layers D.O.P. Parmigiano Reggiano

  $23

• SPAGHETTI e POLPETTE

  Homemade Angus Beef Meat Balls, San Marzano Tomato Sauce, Pecorino Romano Cheese

  $22
  

• SPAGHETTI ALLE VONGOLE

  Clams/Parsley/Garlic/White Wine/Cherry Tomatoes 

  $26

• PAPPARDELLE di MARE

  Clams/Mussels/Baja Shrimp/Wild Salmon Cherry Tomatoes/Garlic 

  $29

• V RAVIOLI di MAGRO al BURRO e SALVIA

  Spinach/Ricotta/Parmigiano/Delicate Butter  and Sage Sauce 

  $22

• TAGLIOLINI NERI FRADIAVOLO

   Black Ink Noodles/Baja Shrimp/Garlic Pachino Tomatoes/Calabrian Chili

  $27

• GNOCCHI al GORGONZOLA, PERE, PISTACCHI

  Potato Dumplings/Gorgonzola Cheese/Pear Pistacchio Dust

  $22

• V GNOCCHI allo ZAFFERANO e SPECK

  Potato Dumplings/Cherry Tomatoes/Saffron Sauce D.O.P. Speck Smoked Ham

  $23

DESSERT MENU

DOLCI TENTAZIONI

Daily Homemade for your Sweet Temptations

• CANNOLI

  Fresh Ricotta Cheese/Candied Orange Crumbled Pistachios 

  $12

• SORBETTO ARTIGIANALE

   Two Scoops: Lemon & Wild Berries Sorbet

  $7

• GELATO ARTIGIANALE

  Two Scoops of Your Favorite Flavors: Vanilla/Chocolate/Pistachio

  $7

• TIRAMISU’

   Lady Fingers/Espresso/Marsala/Mascarpone/Cocoa 

  $13

• SALAME al CIOCCOLATO

   75% Dark Chocolate/Cookie Crumbs/Rum Sliced in the Shape of Salame 

  $ 12

• VULCANO

   A Chocolate Lover: Chocolate Soufflé topped with Gelato 

  $13

• AFFOGATO al CAFFE’

   Vanilla Gelato/Shot of Espresso 

  $ 8